Pear and Rice Pudding Recipe

Delight your little one's palate with this comforting and nutritious pear rice pudding. The soft chunks of pear add a contrasting texture to the smoothness of the pudding, making it an interesting sensory experience for your baby. This pear rice pudding is a great choice for introducing new tastes and consistencies, ensuring that mealtime is not only nourishing but also an adventure in taste exploration!

Preparation Time
10 minutes
Cooking Time
12 minutes
Makes
2
Ingredients
  • ¼ cup (50g) short grain rice
  • 300mL milk
  • 1 small (180g) pear, peeled and grated
How to make
  1. Place rice, milk and pear in a medium saucepan over high heat; bring to the boil; simmer, stirring often, for 12 minutes or until thick and creamy and rice is tender.
Tips

This is enough for 2 servings. When reheating the second serving, simply add a small amount of milk to loosen the rice and reheat, adding more milk if necessary. Keep refrigerated for 1 day.

Rice and Pear Pudding
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